TO SHARE
Imperial Deer Creek/Sunset Beach OYSTERS, shallot mignonette, house cocktail $12
MOZZERALLA Bruschetta, roma tomatoes, balsamic reduction on crustini $7
BEGGERS PURSE, pork sausage, peppers, onions, chipolte, cilantro/cummin aoli $10
Bread crumb incrusted RISOTTO, mozzarella, pesto aioli $8
Candied Bacon NACHOS, roasted red pepper, onion, chive, borson cheese $6
EGGPLANT FRENCH FRIES, carrot ketchup $6
CHEESE: w/apples, honey
Two: $9
Three:$12
Five:$17
BLACK PEPPER-Salami Encrusted with Black Pepper Add $5
HERBES DE PROVENCE-Salami Coated in herbs and Spices Add $5
FUET-Spanish Style Sausage Add $3
PECANS & WALNUTS- Add $2
SMALL PLATES
MUSHROOM AND BACON SALAD, sundried tomatoes, mixed greens, parmesan, bacon chive dressing $10
EGG SALAD, mixed greens, green onion, gruyere, truffle aioli dressing $9
P.E.I. MUSSELS, smoked tomato, red wine reduction $12
Seared AHI TUNA, pickled cabbage, ginger beer/jasmine rice, soy sauce $18
Smoked CHICKEN POT PIE w/ house apple sauce $14
Herbed CHICKEN BREAST, grape pan sauce, sweet potato puree $16
Seared SCALLOPS, puttanesca sauce, fried sage $18
SLIGHTLY LARGER SMALL PLATES
PORK TENDERLOIN, potato cake, broccolini, cranberry apple jelly $22
Seared MONK FISH, sweet corn and red pepper risotto, chimichurri $24
Dry-Aged RIBEYE, garlic mashed potatoes, asparagus, truffle oil $29
Wasabi rubbed Petite FILET, garlic mashed potatoes, asparagus $28
SWEET STUFF
CHOCOLATE CAKE, chocolate butter cream icing, coffee rum ice cream $12
Cinnamon roll BREAD PUDDING, icing ice cream, white chocolate $7
CREME BRULEE DUO: 1.Blueberry 2.Vanilla $12
Our menu changes regularly, menus are updated on Fridays.
